Roast Magazine is a high quality industry magazine for coffee professionals. What that means to YOU is that it’s not dumbed down to the lowest common denominator. Its high grade information stated clearly and in depth for when information really matters. It’s by professionals for professionals. But we guarantee it to impact your daily cup too. Awesome editorial design, images, and clear writing.
This issue includes the second half of “Signed, Sealed, Delivered” about how coffee is chosen and makes it to your cup.
“A State of Flux” looks in detail at the vast changes taking place in Ethiopia’s Commodity Exchange system. What might it mean as Specialty Coffee is required to move through a commodity format?
Read about Brazil in Navigating origins! Alternative Africas in The Coffee Review:Rwanda, Burundi, and Tanzania
And, How the Pros use a Roast Log. Plus MUCH more